Sign up

Sumac Ground - Bulk 10 kg

Product code: 00480
Arabic spice.
Composition

Ingredients (product in descending order):

Sumac Ground 

Country of origin: Turkey

Nutritional values per 100g
Energy value 1070 kJ / 290 kcal
Fat 10,61 g
including saturated fatty acids - g
Carbohydrates 44,2 g
including sugars - g
Protein 4,1 g
Salt 0,4 g
product specification
Logistics data

Product specification

Composition

Ingredients (product in descending order):

Sumac Ground 

Country of origin: Turkey

Organoleptic requirements
Colour red to brown
Taste characteristic of the ingredients
Smell characteristic of the ingredients, unacceptable foreign smells
Consistency loose
Physicochemical requirements
Full version of product specifications
with the option of downloading available only to logged in
B2B users. Login.
Microbiological requirements
Full version of product specifications
with the option of downloading available only to logged in
B2B users. Login.
Nutritional values per 100g
Energy value 1070 kJ / 290 kcal
Fat 10,61 g
including saturated fatty acids - g
Carbohydrates 44,2 g
including sugars - g
Protein 4,1 g
Salt 0,4 g
Additional information
Best before date: 18 months from the production date
The storage conditions: Dry and darkened room, The temperature does not exceed 25 ° C, Humidity up to 75%
The content of GMOs in accordance with the applicable EU requirements It does not contain GMO ingredients
Ionizing radiation The raw material has not been exposed to ionizing radiation
Packing Paper bag with foil insert, PE bag, bags made of laminate (OPP, OPP + PAP, met / PE), buckets (PP) - meeting the requirements of Regulation (EC) No. 10/2011 of 14.01.2011 on materials and artificial products intended for contact with food
Markings on the label Manufacturer's name and address, Product name, Net weight, Marking the batch number and the date of minimum durability
Allergens
Allergens present in the product Allergens present on the same production line Risk of accidental conatmination
Zboża zawierające gluten - - +
Skorupiaki i produkty pochodne - - -
Jaja i produkty pochodne - - -
Ryby i produkty pochodne - - -
Orzeszki ziemne i produkty pochodne - - +
Soja i produkty pochodne - - +
Mleko i produkty pochodne - - +
Orzechy - - +
Seler i produkty pochodne - - +
Gorczyca i produkty pochodne - - +
Nasiona sezamu i produkty pochodne - - +
Dwutlenek siarki i siarczyny w stężeniach powyżej 10 mg/kg lub 10 mg/litr w przeliczeniu na całkowitą zawartość SO2 - - +
Łubin i produkty pochodne - - -
Mięczaki i produkty pochodne - - -
Logistics data
Name Number of individual packages on a pallet Number of collective packages on a pallet layer Date of minimum durability (in months)
Sumac Ground - Bulk 25kg Worek papierowy 25 kg24418
Sumac Ground - Bulk 10kg Worek papierowy 10 kg24418
Sumac Ground - Bulk 5kg Worek papierowy 5 kg90918
Sumac Ground - Bulk 3kg Worek papierowy 3 kg90918
Sumac Ground - Bulk 1kg Doypack 1 kg360618

See also

Used for preparing sharp mustard. In addition, the marinades can be used to prepare. It is also a component of the curry spice.
25 kg 10 kg 5 kg 3 kg 1 kg
The most expensive spice in the world can be used for desserts, pasta, meat, stew or fish, but the most popular in Spain is the use of saffron to prepare Paella.
100 g 50 g 30 g
It is a tasty addition to soups, sheikhs and salads, based on its basis, halva and tahini paste needed to prepare hummus are also made.
25 kg 10 kg 5 kg 3 kg
Suitable for meat dishes, fish, soups and salads. It also fits as an addition to sauces and dips.
500 kg 25 kg 12.5 kg 5 kg + 2
Suitable for meat dishes, fish, soups and salads. It also fits as an addition to sauces and dips.
25 kg 10 kg 5 kg 3 kg 1 kg
A great addition to winter tea, mulled tea, cakes or jam.
25 kg 10 kg 5 kg 3 kg 1 kg
Used as a meat and sausage baking seasoning.
25 kg 10 kg 5 kg 3 kg 1 kg
It is a popular herb in Mediterranean cuisine.
25 kg 10 kg 5 kg 3 kg 1 kg
It can be added to virtually all dishes: salads, sauces, soups, cottage cheese, meats, fish, pasta, vegetable dishes, casseroles, dips and dressing based on yogurt, as well as leg vegetables.
25 kg 10 kg 5 kg 3 kg 1 kg
It is most often used as an addition to bread, cheese - especially Koryciński cheese.
25 kg 10 kg 5 kg 3 kg 1 kg
An excellent addition to salads, millet with fruit, oatmeal, granola and desserts.
35 kg
It is used for the production of confectionery, ice cream, desserts, dry food mixtures, non-alcoholic drinks, fruit and vegetable products.
25 kg 10 kg 5 kg 3 kg
danger: Partial file “plugins/integration/user-com.phtml” does not exist!