Spices Bulk
To Christmas Eve compote or mulled wine. Anise is a great addition to spicy cookies, gingerbread and desserts.
25 kg
10 kg
5 kg
3 kg
1 kg
Star anise, one of the most popular spices during the autumn-winter season, added to hot drinks and baked goods.
10 kg
5 kg
3 kg
1 kg
To Christmas Eve compote or mulled wine. Anise stars are a great addition to spicy pastries, gingerbread and desserts.
25 kg
Ceylon cinnamon from Madagascar.
100 kg
20 kg
10 kg
5 kg
+ 2
It is used for cakes such as apple pie or gingerbread, desserts. It can be added to tea, mulled wine or beer.
200 kg
25 kg
10 kg
5 kg
+ 2
An irreplaceable addition to cakes, winter mulled wine, mulled beer and wine.
25 kg
10 kg
5 kg
3 kg
1 kg
An irreplaceable addition to cakes, winter mulled wine, mulled beer and wine.
25 kg
An irreplaceable addition to cakes, winter mulled wine, mulled beer and wine.
10 kg
5 kg
3 kg
1 kg
One of the most popular spices, made of bark bark.
25 kg
10 kg
5 kg
3 kg
1 kg
An irreplaceable addition to cakes, winter mulled wine, mulled beer and wine.
25 kg
10 kg
5 kg
3 kg
1 kg
For meat dishes, for sausages, pies, for seasoning fish, mussels and crustaceans. You can use it for spinach, cabbage, eggplant, onions and beans and scrambled eggs. Perfect as a spice added to gingerbread, mulled wine and beer, compotes and punch
25 kg
10 kg
5 kg
3 kg
1 kg
For meat dishes, for sausages, pies, for seasoning fish, mussels and crustaceans. You can use it for spinach, cabbage, eggplant, onions and beans and scrambled eggs. Perfect as a spice added to gingerbread, mulled wine and beer, compotes and punch
60 kg
20 kg
10 kg
5 kg
+ 2
For meat dishes, for sausages, pies, for seasoning fish, mussels and crustaceans, potato puree. It works great as a spice for gingerbread, mulled wine and beer.
25 kg
For meat dishes, for sausages, pies, for seasoning fish, mussels and crustaceans, potato puree. It works great as a spice for gingerbread, mulled wine and beer.
25 kg
10 kg
5 kg
3 kg
1 kg
The spice has a very strong smell and taste. It can be added to desserts, dry dishes, the polite wine and beer.
25 kg
10 kg
5 kg
3 kg
1 kg
The spice has a very strong smell and taste. It can be added to desserts, dry dishes, the polite wine and beer.
25 kg
10 kg
5 kg
3 kg
1 kg
Ginger is very widely used. It is added to both main dishes, marinades, desserts, mulled beer and wine.
25 kg
10 kg
5 kg
3 kg
1 kg
Ginger is very widely used. It is added to both main dishes, marinades, desserts, mulled beer and wine.
25 kg
10 kg
5 kg
3 kg
1 kg
These are cardamom fruit, used for desserts, muscle dishes, coffee, chai tea. Added to the curry spice mix.
25 kg
10 kg
5 kg
3 kg
It adds a pleasant spicy aroma to dishes. It is checked to be added to dry dishes, sweet coffee, tea and mulled mulled meals.
25 kg
10 kg
5 kg
3 kg
1 kg
These are cardamom fruit, used for desserts, muscle dishes, coffee, chai tea. Added to the curry spice mix.
25 kg
10 kg
5 kg
3 kg
It adds a pleasant spicy aroma to dishes. It is checked to be added to dry dishes, sweet coffee, tea and mulled mulled meals.
25 kg
10 kg
5 kg
3 kg
1 kg
The ingredient of curry and richly seasoned Indym dishes, fits baked vegetables and meats. Used as a component of salad sauces. In combination with honey, it matches desserts.
100 kg
25 kg
10 kg
5 kg
+ 2
It adds a distinct taste to tomato dishes, cream soups, and meat marinades. It is a great composition with various types of meat. Compared to the nutmeg, it has a more fruity aroma.
It adds a distinct taste to tomato dishes, cream soups, and meat marinades. It is a great composition with various types of meat. Compared to the nutmeg, it has a more fruity aroma.
25 kg
10 kg
5 kg
3 kg
1 kg
Used for seasoning meats, including mutton, meats and pies.
25 kg
10 kg
5 kg
3 kg
1 kg
Used for seasoning soups and sauces, added to Silesian roulades.
25 kg
10 kg
5 kg
3 kg
1 kg