Spices Bulk
To Christmas Eve compote or mulled wine. Anise is a great addition to spicy cookies, gingerbread and desserts.
25 kg
10 kg
5 kg
3 kg
1 kg
Star anise, one of the most popular spices during the autumn-winter season, added to hot drinks and baked goods.
10 kg
5 kg
3 kg
1 kg
To Christmas Eve compote or mulled wine. Anise stars are a great addition to spicy pastries, gingerbread and desserts.
25 kg
An irreplaceable addition to cakes, winter mulled wine, mulled beer and wine.
10 kg
5 kg
3 kg
1 kg
Ceylon cinnamon from Madagascar.
It is used for cakes such as apple pie or gingerbread, desserts. It can be added to tea, mulled wine or beer.
200 kg
25 kg
10 kg
5 kg
+ 2
An irreplaceable addition to cakes, winter mulled wine, mulled beer and wine.
25 kg
10 kg
5 kg
3 kg
1 kg
An irreplaceable addition to cakes, winter mulled wine, mulled beer and wine.
25 kg
An irreplaceable addition to cakes, winter mulled wine, mulled beer and wine.
10 kg
5 kg
3 kg
1 kg
One of the most popular spices, made of bark bark.
25 kg
10 kg
5 kg
3 kg
1 kg
An irreplaceable addition to cakes, winter mulled wine, mulled beer and wine.
25 kg
10 kg
5 kg
3 kg
1 kg
Organic spice.
18 kg
10 kg
5 kg
1 kg
For meat dishes, for sausages, pies, for seasoning fish, mussels and crustaceans. You can use it for spinach, cabbage, eggplant, onions and beans and scrambled eggs. Perfect as a spice added to gingerbread, mulled wine and beer, compotes and punch
25 kg
10 kg
5 kg
3 kg
1 kg
For meat dishes, for sausages, pies, for seasoning fish, mussels and crustaceans. You can use it for spinach, cabbage, eggplant, onions and beans and scrambled eggs. Perfect as a spice added to gingerbread, mulled wine and beer, compotes and punch
60 kg
20 kg
10 kg
5 kg
+ 2
For meat dishes, for sausages, pies, for seasoning fish, mussels and crustaceans, potato puree. It works great as a spice for gingerbread, mulled wine and beer.
25 kg
10 kg
5 kg
3 kg
1 kg
The spice has a very strong smell and taste. It can be added to desserts, dry dishes, the polite wine and beer.
25 kg
10 kg
5 kg
3 kg
1 kg
The spice has a very strong smell and taste. It can be added to desserts, dry dishes, the polite wine and beer.
25 kg
10 kg
5 kg
3 kg
1 kg
Ginger is very widely used. It is added to both main dishes, marinades, desserts, mulled beer and wine.
25 kg
10 kg
5 kg
3 kg
1 kg
Ginger is very widely used. It is added to both main dishes, marinades, desserts, mulled beer and wine.
25 kg
10 kg
5 kg
3 kg
1 kg
These are cardamom fruit, used for desserts, muscle dishes, coffee, chai tea. Added to the curry spice mix.
25 kg
10 kg
5 kg
3 kg
It adds a pleasant spicy aroma to dishes. It is checked to be added to dry dishes, sweet coffee, tea and mulled mulled meals.
25 kg
10 kg
5 kg
3 kg
1 kg
These are cardamom fruit, used for desserts, muscle dishes, coffee, chai tea. Added to the curry spice mix.
25 kg
10 kg
5 kg
3 kg
It adds a pleasant spicy aroma to dishes. It is checked to be added to dry dishes, sweet coffee, tea and mulled mulled meals.
25 kg
10 kg
5 kg
3 kg
1 kg
The ingredient of curry and richly seasoned Indym dishes, fits baked vegetables and meats. Used as a component of salad sauces. In combination with honey, it matches desserts.
100 kg
25 kg
10 kg
5 kg
+ 2
It adds a distinct taste to tomato dishes, cream soups, and meat marinades. It is a great composition with various types of meat. Compared to the nutmeg, it has a more fruity aroma.
25 kg
It adds a distinct taste to tomato dishes, cream soups, and meat marinades. It is a great composition with various types of meat. Compared to the nutmeg, it has a more fruity aroma.
25 kg
10 kg
5 kg
3 kg
1 kg
Used for seasoning meats, including mutton, meats and pies.
25 kg
10 kg
5 kg
3 kg
1 kg
Used for seasoning soups and sauces, added to Silesian roulades.
25 kg
10 kg
5 kg
3 kg
1 kg