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Juniper Whole Berries - Premium Line 800 g
Juniper Whole Berries - Premium Line 800 g-1

Juniper Whole Berries - Premium Line 800 g

Product code: 00194
All or crushed fruit grains are used for marinades, roasts, stew and all vegetable dishes.
Composition

Ingredients (product in descending order):

Juniper fruit

Country of origin: Macedonia / Bulgaria / Albania

Nutritional values per 100g
Energy value 1524 kJ / 363 kcal
Fat 15 g
including saturated fatty acids 0,6 g
Carbohydrates 37 g
including sugars 7,5 g
Protein 13,0 g
Fiber 13 g
Salt 0,04 g
product specification
Logistics data

Product specification

Composition

Ingredients (product in descending order):

Juniper fruit

Country of origin: Macedonia / Bulgaria / Albania

Organoleptic requirements
Colour characteristic of the fruit, dark brown to dark blue
Taste characteristic of the ingredients
Smell characteristic of the ingredients, unacceptable foreign smells
Consistency fruit
Physicochemical requirements
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Microbiological requirements
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Nutritional values per 100g
Energy value 1524 kJ / 363 kcal
Fat 15 g
including saturated fatty acids 0,6 g
Carbohydrates 37 g
including sugars 7,5 g
Protein 13,0 g
Fiber 13 g
Salt 0,04 g
Additional information
Best before date: 12 months from the production date
The storage conditions: Dry and darkened room, The temperature does not exceed 25 ° C, Humidity up to 75%
The content of GMOs in accordance with the applicable EU requirements It does not contain GMO ingredients
Ionizing radiation The raw material has not been exposed to ionizing radiation
Packing Paper bag with foil insert, PE bag, bags made of laminate (OPP, OPP + PAP, met / PE), buckets (PP) - meeting the requirements of Regulation (EC) No. 10/2011 of 14.01.2011 on materials and artificial products intended for contact with food
Markings on the label Manufacturer's name and address, Product name, Net weight, Marking the batch number and the date of minimum durability
Allergens
Allergens present in the product Allergens present on the same production line Risk of accidental conatmination
Zboża zawierające gluten - - +
Skorupiaki i produkty pochodne - - -
Jaja i produkty pochodne - - -
Ryby i produkty pochodne - - -
Orzeszki ziemne i produkty pochodne - - +
Soja i produkty pochodne - - +
Mleko i produkty pochodne - - +
Orzechy - - +
Seler i produkty pochodne - - +
Gorczyca i produkty pochodne - - +
Nasiona sezamu i produkty pochodne - - +
Dwutlenek siarki i siarczyny w stężeniach powyżej 10 mg/kg lub 10 mg/litr w przeliczeniu na całkowitą zawartość SO2 - - +
Łubin i produkty pochodne - - -
Mięczaki i produkty pochodne - - -
Logistics data
Name EAN code of the unit package Number of individual packages on a pallet Number of collective packages on a pallet layer Date of minimum durability (in months)
Juniper Whole Berries - Premium Line 70g Słoik PET590301861174740001618
Juniper Whole Berries - Premium Line 80g Doypack5903018614342800818
Juniper Whole Berries - Premium Line 150g Doypack5903018614359800818
Juniper Whole Berries - Premium Line 350g Doypack5904915745955800818
Juniper Whole Berries - Premium Line 420g Słoik PET5904915742732960818
Juniper Whole Berries - Premium Line 680g Słoik PET5904915742756480618
Juniper Whole Berries - Premium Line 800g Doypack5904915745962480618

See also

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It is most often used as an addition to bread, cheese - especially Koryciński cheese.
100 g 200 g 500 g 1 kg
The leaves have an intense smell and taste. Coriander leaves are popular in Thai, South Asian and Mexican cuisine.
30 g 35 g 70 g 120 g + 3
They perfectly match soups, stew, curing and marinating all meats.
10 g 30 g 50 g 100 g + 2
It is used as an addition to meat and vegetable dishes.
400 g 450 g
Perfect as a spice for poultry, eggs, veal and fish. It is a component of Tatar sauces, remaoulade and French sauces.
50 g 100 g 250 g 350 g 450 g
It goes best as an addition to various types of sauces, meat, fish and vegetable dishes as well as seafood. It can also be added to potatoes, soups (especially to broth) and cottage cheese.
35 g 70 g 150 g 200 g + 2
For various types of meats such as roast, ground chop. Perfect as a spice that increases the taste of soups.
500 g 1 kg
It can be added to virtually all dishes: salads, sauces, soups, cottage cheese, meats, fish, pasta, vegetable dishes, casseroles, dips and dressing based on yogurt, as well as leg vegetables.
700 g