Bulk variants
Cumin Whole - Bulk 1 kg
Product code: 00209
Oriental spice used in spice mixtures, popular in Mexican, Indian, North African cuisine.
Available grammages: 5
Composition
Ingredients (product in descending order):
Kmin rzymski
Country of origin: Indie
Nutritional values per 100g
| Energy value | 1700 kJ / 407 kcal |
|---|---|
| Fat | 22,27 g |
| including saturated fatty acids | 1,53 g |
| Carbohydrates | 33,74 g |
| including sugars | 2,29 g |
| Protein | 17,81 g |
| Fiber | 10,5 g |
| Salt | 0,42 g |
product specification
Logistics data
Product specification
Full version of product specifications
available for download only for logged in
B2B users.
available for download only for logged in
B2B users.
Composition
Ingredients (product in descending order):
Kmin rzymski
Country of origin: Indie
Organoleptic requirements
| Colour | żółto- brązowa |
|---|---|
| Taste | characteristic of the ingredients |
| Smell | characteristic of the ingredients, unacceptable foreign smells |
| Consistency | dried seeds |
Physicochemical requirements
|
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Microbiological requirements
|
Full version of product specifications with the option of downloading available only to logged in B2B users. Login. |
Nutritional values per 100g
| Energy value | 1700 kJ / 407 kcal |
|---|---|
| Fat | 22,27 g |
| including saturated fatty acids | 1,53 g |
| Carbohydrates | 33,74 g |
| including sugars | 2,29 g |
| Protein | 17,81 g |
| Fiber | 10,5 g |
| Salt | 0,42 g |
Additional information
| Best before date: | 24 months from the production date |
|---|---|
| The storage conditions: | Dry and darkened room, The temperature does not exceed 25 ° C, Humidity up to 75% |
| The content of GMOs in accordance with the applicable EU requirements | It does not contain GMO ingredients |
| Ionizing radiation | The raw material has not been exposed to ionizing radiation |
| Packing | Paper bag with foil insert, PE bag, bags made of laminate (OPP, OPP + PAP, met / PE), buckets (PP) - meeting the requirements of Regulation (EC) No. 10/2011 of 14.01.2011 on materials and artificial products intended for contact with food |
| Markings on the label | Manufacturer's name and address, Product name, Net weight, Marking the batch number and the date of minimum durability |
Allergens
| Allergens present in the product | Allergens present on the same production line | Risk of accidental conatmination | |
|---|---|---|---|
| Zboża zawierające gluten | - | - | + |
| Skorupiaki i produkty pochodne | - | - | - |
| Jaja i produkty pochodne | - | - | - |
| Ryby i produkty pochodne | - | - | - |
| Orzeszki ziemne i produkty pochodne | - | - | + |
| Soja i produkty pochodne | - | - | + |
| Mleko i produkty pochodne | - | - | + |
| Orzechy | - | - | + |
| Seler i produkty pochodne | - | - | + |
| Gorczyca i produkty pochodne | - | - | + |
| Nasiona sezamu i produkty pochodne | - | - | + |
| Dwutlenek siarki i siarczyny w stężeniach powyżej 10 mg/kg lub 10 mg/litr w przeliczeniu na całkowitą zawartość SO2 | - | - | + |
| Łubin i produkty pochodne | - | - | - |
| Mięczaki i produkty pochodne | - | - | - |
Logistics data
| Name | Number of individual packages on a pallet | Number of collective packages on a pallet layer | Date of minimum durability (in months) |
|---|---|---|---|
| Cumin Whole - Bulk 25kg Worek papierowy 25 kg | 24 | 4 | 18 |
| Cumin Whole - Bulk 10kg Worek papierowy 10 kg | 24 | 4 | 18 |
| Cumin Whole - Bulk 5kg Worek papierowy 5 kg | 90 | 9 | 18 |
| Cumin Whole - Bulk 3kg Worek papierowy 3 kg | 90 | 9 | 18 |
| Cumin Whole - Bulk 1kg Doypack 1 kg | 360 | 6 | 18 |
Oriental spice used in spice mixtures, popular in Mexican, Indian, North African cuisine.
25 kg
10 kg
5 kg
3 kg
1 kg
Suitable for meat dishes, fish, soups and salads. It also fits as an addition to sauces and dips.
20 kg
10 kg
5 kg
3 kg
1 kg
It is a popular herb in Mediterranean cuisine.
25 kg
10 kg
5 kg
3 kg
1 kg
The most expensive spice in the world can be used for desserts, pasta, meat, stew or fish, but the most popular in Spain is the use of saffron to prepare Paella.
100 g
50 g
30 g
Suitable for meat dishes, fish, soups and salads. It also fits as an addition to sauces and dips.
25 kg
10 kg
5 kg
3 kg
1 kg
It is most often used as an addition to bread, cheese - especially Koryciński cheese.
25 kg
10 kg
5 kg
3 kg
1 kg
It can be added to virtually all dishes: salads, sauces, soups, cottage cheese, meats, fish, pasta, vegetable dishes, casseroles, dips and dressing based on yogurt, as well as leg vegetables.
25 kg
10 kg
5 kg
3 kg
1 kg
It can be added to virtually all dishes: salads, sauces, soups, cottage cheese, meats, fish, pasta, vegetable dishes, casseroles, dips and dressing based on yogurt, as well as leg vegetables.
25 kg
10 kg
5 kg
3 kg
1 kg
It is a tasty addition to soups, sheikhs and salads, based on its basis, halva and tahini paste needed to prepare hummus are also made.
25 kg
10 kg
5 kg
3 kg
10 kg
5 kg
3 kg
1 kg
A great addition to winter tea, mulled tea, cakes or jam.
25 kg
10 kg
5 kg
3 kg
1 kg
An excellent addition to salads, millet with fruit, oatmeal, granola and desserts.
35 kg