Premium Line HoReCa and Retail
Spice mix.
100 g
200 g
500 g
700 g
1 kg
Spice mix.
100 g
200 g
500 g
750 g
1 kg
Marinate.
100 g
200 g
500 g
750 g
1 kg
Dried herb.
35 g
60 g
150 g
200 g
300 g
Used as an addition to dips, salad sauces and meat marinades.
35 g
50 g
150 g
200 g
+ 2
The herb is extremely popular in Polish cuisine. It is a delicious addition to soups, meat dishes, fish, sauces, salads and snacks.
50 g
100 g
130 g
150 g
+ 2
It will be perfect for both Mediterranean and traditional and Polish cuisine.
25 g
30 g
50 g
100 g
+ 4
200 g
500 g
600 g
1 kg
100 g
200 g
450 g
500 g
+ 2
It is used as an addition to meat and vegetable dishes.
400 g
450 g
It is used for Mexican, Italian and Indian dishes. It is an indispensable element of Sichuan dishes and Thai soups.
50 g
100 g
200 g
500 g
+ 3
200 g
500 g
650 g
1 kg
3 kg
It improves the taste of Hungarian and Italian cuisine. It is an ideal addition to salads and vegetables.
It improves the taste of Hungarian and Italian cuisine. It is an ideal addition to salads and vegetables.
50 g
100 g
200 g
500 g
+ 3
Smoked peppers can be added to all kinds of meat and vegetable dishes. You can season with chicken, as well as tomatoes, potatoes and other vegetables. Perfect as an addition to stew and meat sauces.
100 g
200 g
500 g
650 g
+ 2
It is a popular ingredient in many Mediterranean cuisine.
1 kg
Smoked peppers can be added to all kinds of meat and vegetable dishes. You can season with chicken, as well as tomatoes, potatoes and other vegetables. Perfect as an addition to stew and meat sauces.
50 g
100 g
125 g
200 g
+ 3
From vanilla bourbon.
60 g
100 g
250 g
1 kg
Spice mix.
100 g
500 g
1 kg
It is great for dishes whose taste we want to lightly emphasize with a sharp note, for example cheese, poultry meat of fish.
100 g
200 g
500 g
800 g
1 kg
Used primarily for preparing marinades for various types of meats.
100 g
130 g
200 g
500 g
+ 2
You can add to sauces, dressings and soups. It is also seasoned with various species of meat, fish and seafood, e.g. crabs and shrimp. It can also be successfully added to chocolate.
100 g
200 g
500 g
800 g
+ 2
Spice mix.
100 g
250 g
500 g
750 g
1 kg
I am pepper Voatsiperifer. I grow wild in the jungle of the Sambirano Valley in Madagascar. I am a unique specimen among other available peppers especially wanted for an unearthly aroma and taste - close to cinnamon.
20 g
It is a spice known all over the world that has found wide use in the kitchen. Pepper devotes itself to soups, sauces and meats, vegetables and fish dishes.
100 g
200 g
500 g
600 g
+ 2
It is a spice known all over the world that has found wide use in the kitchen. Pepper devotes itself to soups, sauces and meats, vegetables and fish dishes.
500 g
550 g
1 kg
It can be used for any meat dish, as well as to improve the taste of soups or sauces. It is ground to a permanent component of Asian cuisine and oriental spices.
50 g
100 g
250 g
500 g
+ 3
It is a spice known all over the world that has found wide use in the kitchen. Pepper devotes itself to soups, sauces and meats, vegetables and fish dishes.
30 g
100 g
120 g
200 g
+ 4
It is also great for seasoning soups, fish dishes and marinades.
50 g
100 g
250 g
300 g
+ 3
Spice mix.
80 g
100 g
200 g
500 g
+ 2
Spice mix.
100 g
200 g
500 g
700 g
+ 2
Perfectly fits tofu, rice -based dishes and vegetable and vegetarian dishes
70 g
100 g
200 g
250 g
+ 3
Marinated is added to salads, pies, cheese and various types of meats.
100 g
150 g
350 g
500 g
+ 2
For various types of meats such as roast, ground chop. Perfect as a spice that increases the taste of soups.
500 g
1 kg
100 g
250 g
300 g
500 g
1 kg
Delicate salt flakes are mainly used for steaks. In addition, salt flakes are used to prepare desserts and the production of chocolate itself. Perfectly emphasizes the taste of caramel.
100 g
200 g
500 g
600 g
+ 2
Sun-dried orange slices retain their full natural aroma and depth of flavor. They add a warm, citrusy freshness to drinks and desserts, evoking the atmosphere of sunny summer days.
50 g
100 g
250 g
500 g
1 kg
A great addition to winter tea, mulled tea, cakes or jam.
100 g
350 g
500 g
650 g
A great addition to winter tea, mulled tea, cakes or jam.
100 g
200 g
500 g
550 g
1 kg
They are ideal for seasoning various types of meats and are also a great addition to soups, sauces, casseroles, pasta, pizza, stews and other stewed dishes.
100 g
250 g
300 g
400 g
500 g
Ideal are suitable for pastes, sauces, stews, stuffed cabbage, Breton beans, spaghetti, salads or meats. You can combine them with other spices, creating your own composition of your favorite spices and herbs.
500 g
800 g
Spice mix.
80 g
200 g
450 g
600 g
+ 2
Spice mix.
90 g
100 g
200 g
350 g
+ 4
Spice mix.
80 g
150 g
350 g
500 g
700 g