Packaged variants
Inactive Yeast Flakes
Product code: 001608
Available grammages: 6
Composition
Ingredients (product in descending order):
Inactive yeast flakes
Country of origin: France/Ukraine
Nutritional values per 100g
| Energy value | 1403 kJ / 335 kcal |
|---|---|
| Fat | 4 g |
| including saturated fatty acids | 0,7 g |
| Carbohydrates | 23 g |
| including sugars | 0,19 g |
| Protein | 45 g |
| Fiber | 22 g |
| Salt | 0,2 g |
product specification
Logistics data
Product specification
Full version of product specifications
available for download only for logged in
B2B users.
available for download only for logged in
B2B users.
Composition
Ingredients (product in descending order):
Inactive yeast flakes
Country of origin: France/Ukraine
Organoleptic requirements
| Colour | Light beige to dark brown |
|---|---|
| Taste | characteristic of the ingredients |
| Smell | characteristic of the ingredients, unacceptable foreign smells |
| Consistency | loose |
Physicochemical requirements
|
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Microbiological requirements
|
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Nutritional values per 100g
| Energy value | 1403 kJ / 335 kcal |
|---|---|
| Fat | 4 g |
| including saturated fatty acids | 0,7 g |
| Carbohydrates | 23 g |
| including sugars | 0,19 g |
| Protein | 45 g |
| Fiber | 22 g |
| Salt | 0,2 g |
Additional information
| Best before date: | 24 months from the production date |
|---|---|
| The storage conditions: | Dry and darkened room, The temperature does not exceed 25 ° C, Humidity up to 75% |
| The content of GMOs in accordance with the applicable EU requirements | It does not contain GMO ingredients |
| Ionizing radiation | The raw material has not been exposed to ionizing radiation |
| Packing | Paper bag with foil insert, PE bag, bags made of laminate (OPP, OPP + PAP, met / PE), buckets (PP) - meeting the requirements of Regulation (EC) No. 10/2011 of 14.01.2011 on materials and artificial products intended for contact with food |
| Markings on the label | Manufacturer's name and address, Product name, Net weight, Marking the batch number and the date of minimum durability, Composition |
Allergens
| Allergens present in the product | Allergens present on the same production line | Risk of accidental conatmination | |
|---|---|---|---|
| Zboża zawierające gluten | - | - | + |
| Skorupiaki i produkty pochodne | - | - | - |
| Jaja i produkty pochodne | - | - | - |
| Ryby i produkty pochodne | - | - | - |
| Orzeszki ziemne i produkty pochodne | - | - | + |
| Soja i produkty pochodne | - | - | + |
| Mleko i produkty pochodne | - | - | + |
| Orzechy | - | - | + |
| Seler i produkty pochodne | - | - | + |
| Gorczyca i produkty pochodne | - | - | + |
| Nasiona sezamu i produkty pochodne | - | - | + |
| Dwutlenek siarki i siarczyny w stężeniach powyżej 10 mg/kg lub 10 mg/litr w przeliczeniu na całkowitą zawartość SO2 | - | - | + |
| Łubin i produkty pochodne | - | - | - |
| Mięczaki i produkty pochodne | - | - | - |
Logistics data
| Name | EAN code of the unit package | Number of individual packages on a pallet | Number of collective packages on a pallet layer | Date of minimum durability (in months) |
|---|---|---|---|---|
| Inactive Yeast Flakes 100g Doypack | 5905794801091 | 720 | 12 | 12 |
| Inactive Yeast Flakes 250g Doypack | 5905794801107 | 600 | 12 | 12 |
| Inactive Yeast Flakes 300g Słoik PET | 5905794801121 | 720 | 12 | 12 |
| Inactive Yeast Flakes 500g Doypack | 5905794801114 | 360 | 6 | 12 |
| Inactive Yeast Flakes 500g Słoik PET | 5905794801138 | 360 | 6 | 12 |
| Inactive Yeast Flakes 1kg Doypack | 5905794801145 | 360 | 6 | 12 |
It is a tasty addition to soups, sheikhs and salads, based on its basis, halva and tahini paste needed to prepare hummus are also made.
200 g
500 g
1 kg
Used primarily as a coffee, tea and house sweetener. Erythritol is also added to jams, marmalades, ice cream, jellies or candied fruit.
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1 kg
1.5 kg
2 kg
It should be used only for curing.
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1.9 kg
5 kg
10 kg
Sweetener.
900 g
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1.5 kg
2 kg
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L-ascorbic acid.
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500 g
800 g
1 kg
+ 2
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Caffeine Anhydrous
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5 kg
10 kg
Linseed is one of the richest sources of omega-3 acids.
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