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Smoke Flavouring - Premium Line 100 g

Product code: 00870
Aroma, ideal for veg meat and cheese substitutes. Used for the production of sausages, sausages, hamburgers, smoked cheese, sauces and marinades.
Composition

Ingredients (product in descending order):

sól, wzmacniacz smaku: glutaminian monosodowy, maltodekstryna, aromat, olej rzepakowy

Country of origin: Polska

Nutritional values per 100g
Energy value 389 kJ / 93 kcal
Fat 0,28 g
including saturated fatty acids 0,02 g
Carbohydrates 14,08 g
including sugars 9,0 g
Protein 0,01 g
Fiber 0,0 g
Salt 72,6 g
product specification
Logistics data

Product specification

Composition

Ingredients (product in descending order):

sól, wzmacniacz smaku: glutaminian monosodowy, maltodekstryna, aromat, olej rzepakowy

Country of origin: Polska

Organoleptic requirements
Colour niejednolita, właściwa składnikom
Taste characteristic of the ingredients
Smell characteristic of the ingredients, unacceptable foreign smells
Consistency loose
Physicochemical requirements
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Microbiological requirements
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Nutritional values per 100g
Energy value 389 kJ / 93 kcal
Fat 0,28 g
including saturated fatty acids 0,02 g
Carbohydrates 14,08 g
including sugars 9,0 g
Protein 0,01 g
Fiber 0,0 g
Salt 72,6 g
Additional information
Best before date: 12 months from the production date
The storage conditions: Dry and darkened room, The temperature does not exceed 25 ° C, Humidity up to 75%
The content of GMOs in accordance with the applicable EU requirements It does not contain GMO ingredients
Ionizing radiation The raw material has not been exposed to ionizing radiation
Packing Paper bag with foil insert, PE bag, bags made of laminate (OPP, OPP + PAP, met / PE), buckets (PP) - meeting the requirements of Regulation (EC) No. 10/2011 of 14.01.2011 on materials and artificial products intended for contact with food
Markings on the label Manufacturer's name and address, Product name, Net weight, Marking the batch number and the date of minimum durability, Composition
Allergens
Allergens present in the product Allergens present on the same production line Risk of accidental conatmination
Zboża zawierające gluten - - +
Skorupiaki i produkty pochodne - - -
Jaja i produkty pochodne - - -
Ryby i produkty pochodne - - -
Orzeszki ziemne i produkty pochodne - - +
Soja i produkty pochodne - - +
Mleko i produkty pochodne - - +
Orzechy - - +
Seler i produkty pochodne - - +
Gorczyca i produkty pochodne - - +
Nasiona sezamu i produkty pochodne - - +
Dwutlenek siarki i siarczyny w stężeniach powyżej 10 mg/kg lub 10 mg/litr w przeliczeniu na całkowitą zawartość SO2 - - +
Łubin i produkty pochodne - - -
Mięczaki i produkty pochodne - - -
Logistics data
Name EAN code of the unit package Number of individual packages on a pallet Number of collective packages on a pallet layer Date of minimum durability (in months)
Smoke Flavouring - Premium Line 100g Doypack7201212
Smoke Flavouring - Premium Line 200g Doypack7201218
Smoke Flavouring - Premium Line 200g Słoik PET32001618
Smoke Flavouring - Premium Line 500g Doypack6001218
Smoke Flavouring - Premium Line 1kg Doypack5904915745313360618
Smoke Flavouring - Premium Line 1kg Słoik PET7201218

See also

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1 kg
100 g 250 g 300 g 500 g 1 kg
Linseed is one of the richest sources of omega-3 acids.
750 g
Flavor enhancer. It is added to ready -made sauces, canned fish and meat, to spices and instant soups. Naturally, it occurs, for example, in tomatoes, cheese, mushrooms.
200 g 500 g 900 g 1 kg 4 kg
Used primarily as a coffee, tea and house sweetener. Erythritol is also added to jams, marmalades, ice cream, jellies or candied fruit.
500 g 1 kg 1.5 kg 2 kg
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