Packaged variants
Cumin Whole - Premium Line 100 g
Product code: 00212
Oriental spice used in spice mixtures, popular in Mexican, Indian, North African cuisine.
Available grammages: 6
Composition
Ingredients (product in descending order):
Kmin rzymski
Country of origin: Indie
Nutritional values per 100g
| Energy value | 1700 kJ / 407 kcal |
|---|---|
| Fat | 22,27 g |
| including saturated fatty acids | 1,53 g |
| Carbohydrates | 33,74 g |
| including sugars | 2,29 g |
| Protein | 17,81 g |
| Fiber | 10,5 g |
| Salt | 0,42 g |
product specification
Logistics data
Product specification
Full version of product specifications
available for download only for logged in
B2B users.
available for download only for logged in
B2B users.
Composition
Ingredients (product in descending order):
Kmin rzymski
Country of origin: Indie
Organoleptic requirements
| Colour | żółto- brązowa |
|---|---|
| Taste | characteristic of the ingredients |
| Smell | characteristic of the ingredients, unacceptable foreign smells |
| Consistency | dried seeds |
Physicochemical requirements
|
Full version of product specifications with the option of downloading available only to logged in B2B users. Login. |
Microbiological requirements
|
Full version of product specifications with the option of downloading available only to logged in B2B users. Login. |
Nutritional values per 100g
| Energy value | 1700 kJ / 407 kcal |
|---|---|
| Fat | 22,27 g |
| including saturated fatty acids | 1,53 g |
| Carbohydrates | 33,74 g |
| including sugars | 2,29 g |
| Protein | 17,81 g |
| Fiber | 10,5 g |
| Salt | 0,42 g |
Additional information
| Best before date: | 24 months from the production date |
|---|---|
| The storage conditions: | Dry and darkened room, The temperature does not exceed 25 ° C, Humidity up to 75% |
| The content of GMOs in accordance with the applicable EU requirements | It does not contain GMO ingredients |
| Ionizing radiation | The raw material has not been exposed to ionizing radiation |
| Packing | Paper bag with foil insert, PE bag, bags made of laminate (OPP, OPP + PAP, met / PE), buckets (PP) - meeting the requirements of Regulation (EC) No. 10/2011 of 14.01.2011 on materials and artificial products intended for contact with food |
| Markings on the label | Manufacturer's name and address, Product name, Net weight, Marking the batch number and the date of minimum durability |
Allergens
| Allergens present in the product | Allergens present on the same production line | Risk of accidental conatmination | |
|---|---|---|---|
| Zboża zawierające gluten | - | - | + |
| Skorupiaki i produkty pochodne | - | - | - |
| Jaja i produkty pochodne | - | - | - |
| Ryby i produkty pochodne | - | - | - |
| Orzeszki ziemne i produkty pochodne | - | - | + |
| Soja i produkty pochodne | - | - | + |
| Mleko i produkty pochodne | - | - | + |
| Orzechy | - | - | + |
| Seler i produkty pochodne | - | - | + |
| Gorczyca i produkty pochodne | - | - | + |
| Nasiona sezamu i produkty pochodne | - | - | + |
| Dwutlenek siarki i siarczyny w stężeniach powyżej 10 mg/kg lub 10 mg/litr w przeliczeniu na całkowitą zawartość SO2 | - | - | + |
| Łubin i produkty pochodne | - | - | - |
| Mięczaki i produkty pochodne | - | - | - |
Logistics data
| Name | EAN code of the unit package | Number of individual packages on a pallet | Number of collective packages on a pallet layer | Date of minimum durability (in months) |
|---|---|---|---|---|
| Cumin Whole - Premium Line 100g Doypack | 5903018614373 | 720 | 12 | 18 |
| Cumin Whole - Premium Line 200g Doypack | 5903018614380 | 720 | 12 | 18 |
| Cumin Whole - Premium Line 500g Doypack | 5904915740226 | 600 | 12 | 18 |
| Cumin Whole - Premium Line 500g Słoik PET | 5904915740240 | 720 | 12 | 18 |
| Cumin Whole - Premium Line 900g Słoik PET | 5904915740257 | 360 | 6 | 18 |
| Cumin Whole - Premium Line 1kg Doypack | 5904915740233 | 360 | 6 | 18 |
For various types of meats such as roast, ground chop. Perfect as a spice that increases the taste of soups.
500 g
1 kg
It is a great addition to potatoes, marinades, sauces and salads.
45 g
80 g
200 g
250 g
350 g
The spice has a very strong smell and taste. It can be added to desserts, dry dishes, the polite wine and beer.
30 g
50 g
60 g
100 g
+ 5
An irreplaceable addition to cakes, winter mulled wine, mulled beer and wine.
160 g
Ginger is very widely used. It is added to both main dishes, marinades, desserts, mulled beer and wine.
500 g
Suitable for meat dishes, fish, soups and salads. It also fits as an addition to sauces and dips.
70 g
150 g
500 g
750 g
1 kg
Suitable for meat dishes, fish, soups and salads. It also fits as an addition to sauces and dips.
150 g
250 g
500 g
850 g
1 kg
It is recommended for Hungarian, Spanish, Mexican and oriental cuisine.
100 g
200 g
500 g
850 g
1 kg
This spice works great as an addition to soups, sauces, roasts.
100 g
200 g
500 g
750 g
1 kg
It goes best as an addition to various types of sauces, meat, fish and vegetable dishes as well as seafood. It can also be added to potatoes, soups (especially to broth) and cottage cheese.
35 g
70 g
150 g
200 g
+ 2
As an addition to sauces, vege dishes and marinades. It is greatly connected with baked, fried and stewed meat.
550 g
The leaves have an intense smell and taste. Coriander leaves are popular in Thai, South Asian and Mexican cuisine.
30 g
35 g
70 g
120 g
+ 3