Packaged variants
BIO
Organic Paprika Red Granulate 1-3 mm 10 kg
Product code: 001494
Organic spice.
Available grammages: 9
Composition
Ingredients (product in descending order):
Ekologiczna papryka czerwona grys 1-3 mm
Country of origin: Chiny
Nutritional values per 100g
| Energy value | 1264 kJ / 302 kcal |
|---|---|
| Fat | 3,3 g |
| including saturated fatty acids | 0,6 g |
| Carbohydrates | 38 g |
| including sugars | 32 g |
| Protein | 15 g |
| Salt | < 0,1 g |
product specification
Logistics data
Product specification
Full version of product specifications
available for download only for logged in
B2B users.
available for download only for logged in
B2B users.
Composition
Ingredients (product in descending order):
Ekologiczna papryka czerwona grys 1-3 mm
Country of origin: Chiny
Organoleptic requirements
| Colour | czerwona |
|---|---|
| Taste | characteristic of the ingredients |
| Smell | characteristic of the ingredients, unacceptable foreign smells |
| Consistency | Granulate |
Physicochemical requirements
|
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Microbiological requirements
|
Full version of product specifications with the option of downloading available only to logged in B2B users. Login. |
Nutritional values per 100g
| Energy value | 1264 kJ / 302 kcal |
|---|---|
| Fat | 3,3 g |
| including saturated fatty acids | 0,6 g |
| Carbohydrates | 38 g |
| including sugars | 32 g |
| Protein | 15 g |
| Salt | < 0,1 g |
Additional information
| Best before date: | 18 months from the production date |
|---|---|
| The storage conditions: | Dry and darkened room, The temperature does not exceed 25 ° C, Humidity up to 75% |
| The content of GMOs in accordance with the applicable EU requirements | It does not contain GMO ingredients |
| Ionizing radiation | The raw material has not been exposed to ionizing radiation |
| Packing | Paper bag with foil insert, PE bag, bags made of laminate (OPP, OPP + PAP, met / PE), buckets (PP) - meeting the requirements of Regulation (EC) No. 10/2011 of 14.01.2011 on materials and artificial products intended for contact with food |
| Markings on the label | Manufacturer's name and address, Product name, Net weight, Marking the batch number and the date of minimum durability |
Allergens
| Allergens present in the product | Allergens present on the same production line | Risk of accidental conatmination | |
|---|---|---|---|
| Zboża zawierające gluten | - | - | + |
| Skorupiaki i produkty pochodne | - | - | - |
| Jaja i produkty pochodne | - | - | - |
| Ryby i produkty pochodne | - | - | - |
| Orzeszki ziemne i produkty pochodne | - | - | + |
| Soja i produkty pochodne | - | - | - |
| Mleko i produkty pochodne | - | - | - |
| Orzechy | - | - | + |
| Seler i produkty pochodne | - | - | + |
| Gorczyca i produkty pochodne | - | - | + |
| Nasiona sezamu i produkty pochodne | - | - | + |
| Dwutlenek siarki i siarczyny w stężeniach powyżej 10 mg/kg lub 10 mg/litr w przeliczeniu na całkowitą zawartość SO2 | - | - | + |
| Łubin i produkty pochodne | - | - | - |
| Mięczaki i produkty pochodne | - | - | - |
Logistics data
| Name | EAN code of the unit package | Number of individual packages on a pallet | Number of collective packages on a pallet layer | Date of minimum durability (in months) |
|---|---|---|---|---|
| Organic Paprika Red Granulate 1-3 mm 100g Doypack BIO | 5905794801343 | 720 | 12 | 18 |
| Organic Paprika Red Granulate 1-3 mm 200g Doypack BIO | 5905794801350 | 720 | 12 | 18 |
| Organic Paprika Red Granulate 1-3 mm 450g Słoik PET | 5905794801381 | 720 | 12 | 18 |
| Organic Paprika Red Granulate 1-3 mm 500g Doypack | 5905794801367 | 600 | 12 | 18 |
| Organic Paprika Red Granulate 1-3 mm 750g Słoik PET | 5905794801398 | 360 | 6 | 18 |
| Organic Paprika Red Granulate 1-3 mm 900g Doypack | 5905794801374 | 360 | 6 | 18 |
| Organic Paprika Red Granulate 1-3 mm 5kg Worek papierowy | 5905794801404 | 90 | 9 | 18 |
| Organic Paprika Red Granulate 1-3 mm 10kg Worek papierowy | 5905794801411 | 24 | 4 | 18 |
| Organic Paprika Red Granulate 1-3 mm 25kg Worek papierowy | 5905794801428 | 24 | 4 | 18 |
It is used as an addition to meat and vegetable dishes.
25 kg
10 kg
5 kg
3 kg
1 kg
It improves the taste of Hungarian and Italian cuisine. It is an ideal addition to salads and vegetables.
100 g
250 g
500 g
1 kg
Organic spice.
25 kg
It improves the taste of Hungarian and Italian cuisine. It is an ideal addition to salads and vegetables.
25 kg
10 kg
5 kg
3 kg
1 kg
It is used as an addition to meat and vegetable dishes.
400 g
450 g
200 g
500 g
650 g
1 kg
3 kg
Organic spice.
25 kg
It improves the taste of Hungarian and Italian cuisine. It is an ideal addition to salads and vegetables.
50 g
100 g
200 g
500 g
+ 3
It improves the taste of Hungarian and Italian cuisine. It is an ideal addition to salads and vegetables.
It improves the taste of Hungarian and Italian cuisine. It is an ideal addition to salads and vegetables.
500 kg
100 kg
25 kg
10 kg
+ 3
It improves the taste of Hungarian and Italian cuisine. It is an ideal addition to salads and vegetables.
25 kg
10 kg
5 kg
3 kg
1 kg
It improves the taste of Hungarian and Italian cuisine. It is an ideal addition to salads and vegetables.
25 kg
10 kg
5 kg
3 kg
1 kg