Packaged variants
Caraway Ground - Premium Line 500 g
Product code: 00217
Popular spice in traditional Polish cuisine, added to single -pot dishes, bread, rolls, sausages, soups and sauces.
Available grammages: 6
Composition
Ingredients (product in descending order):
Caraway Ground
Country of origin: Poland
Nutritional values per 100g
| Energy value | 1394 kJ/333 kcal |
|---|---|
| Fat | 14,6 g |
| including saturated fatty acids | 0,6 g |
| Carbohydrates | 11,9 g |
| including sugars | 0,6 g |
| Protein | 19,8 g |
| Fiber | 38,0 g |
| Salt | 0,04 g |
product specification
Logistics data
Product specification
Full version of product specifications
available for download only for logged in
B2B users.
available for download only for logged in
B2B users.
Composition
Ingredients (product in descending order):
Caraway Ground
Country of origin: Poland
Organoleptic requirements
| Colour | dark brown to light brown tending to yellow |
|---|---|
| Taste | characteristic of the ingredients |
| Smell | characteristic of the ingredients, unacceptable foreign smells |
| Consistency | loose |
Physicochemical requirements
|
Full version of product specifications with the option of downloading available only to logged in B2B users. Login. |
Microbiological requirements
|
Full version of product specifications with the option of downloading available only to logged in B2B users. Login. |
Nutritional values per 100g
| Energy value | 1394 kJ/333 kcal |
|---|---|
| Fat | 14,6 g |
| including saturated fatty acids | 0,6 g |
| Carbohydrates | 11,9 g |
| including sugars | 0,6 g |
| Protein | 19,8 g |
| Fiber | 38,0 g |
| Salt | 0,04 g |
Additional information
| Best before date: | 24 months from the production date |
|---|---|
| The storage conditions: | Dry and darkened room, The temperature does not exceed 25 ° C, Humidity up to 75% |
| The content of GMOs in accordance with the applicable EU requirements | It does not contain GMO ingredients |
| Ionizing radiation | The raw material has not been exposed to ionizing radiation |
| Packing | Paper bag with foil insert, PE bag, bags made of laminate (OPP, OPP + PAP, met / PE), buckets (PP) - meeting the requirements of Regulation (EC) No. 10/2011 of 14.01.2011 on materials and artificial products intended for contact with food |
| Markings on the label | Manufacturer's name and address, Product name, Net weight, Marking the batch number and the date of minimum durability |
Allergens
| Allergens present in the product | Allergens present on the same production line | Risk of accidental conatmination | |
|---|---|---|---|
| Zboża zawierające gluten | - | - | + |
| Skorupiaki i produkty pochodne | - | - | - |
| Jaja i produkty pochodne | - | - | - |
| Ryby i produkty pochodne | - | - | - |
| Orzeszki ziemne i produkty pochodne | - | - | + |
| Soja i produkty pochodne | - | - | + |
| Mleko i produkty pochodne | - | - | + |
| Orzechy | - | - | + |
| Seler i produkty pochodne | - | - | + |
| Gorczyca i produkty pochodne | - | - | + |
| Nasiona sezamu i produkty pochodne | - | - | + |
| Dwutlenek siarki i siarczyny w stężeniach powyżej 10 mg/kg lub 10 mg/litr w przeliczeniu na całkowitą zawartość SO2 | - | - | + |
| Łubin i produkty pochodne | - | - | - |
| Mięczaki i produkty pochodne | - | - | - |
Logistics data
| Name | EAN code of the unit package | Number of individual packages on a pallet | Number of collective packages on a pallet layer | Date of minimum durability (in months) |
|---|---|---|---|---|
| Caraway Ground - Premium Line 100g Doypack | 5903018610832 | 720 | 12 | 18 |
| Caraway Ground - Premium Line 200g Doypack | 5903018611990 | 720 | 12 | 18 |
| Caraway Ground - Premium Line 500g Doypack | 5904915742930 | 600 | 12 | 18 |
| Caraway Ground - Premium Line 500g Słoik PET | 5904915742947 | 720 | 12 | 18 |
| Caraway Ground - Premium Line 900g Słoik PET | 5904915746136 | 360 | 6 | 18 |
| Caraway Ground - Premium Line 1kg Doypack | 5904915742916 | 360 | 6 | 18 |
For meat dishes, for sausages, pies, for seasoning fish, mussels and crustaceans. You can use it for spinach, cabbage, eggplant, onions and beans and scrambled eggs. Perfect as a spice added to gingerbread, mulled wine and beer, compotes and punch
80 g
For various types of meats such as roast, ground chop. Perfect as a spice that increases the taste of soups.
500 g
1 kg
The leaves have an intense smell and taste. Coriander leaves are popular in Thai, South Asian and Mexican cuisine.
30 g
35 g
70 g
120 g
+ 3
To Christmas Eve compote or mulled wine. Anise stars are a great addition to spicy pastries, gingerbread and desserts.
35 g
40 g
50 g
100 g
+ 6
A great ingredient of marinades and spice mixtures. It works as a decoration for salads and starters. Especially recommended for Spanish and Hungarian cuisine.
100 g
200 g
450 g
It works great as an addition to meat, e.g. poultry, veal, pork or venison.
100 g
500 g
800 g
1 kg
Arabic spice.
120 g
150 g
350 g
500 g
+ 2
You can add to sauces, dressings and soups. It is also seasoned with various species of meat, fish and seafood, e.g. crabs and shrimp. It can also be successfully added to chocolate.
100 g
200 g
500 g
800 g
+ 2
Ginger is very widely used. It is added to both main dishes, marinades, desserts, mulled beer and wine.
20 g
100 g
200 g
500 g
+ 2
It will be perfect for both Mediterranean and traditional and Polish cuisine.
25 g
30 g
50 g
100 g
+ 4
An irreplaceable addition to cakes, winter mulled wine, mulled beer and wine.
160 g
Used for seasoning soups and sauces, added to Silesian roulades.
40 g
100 g
200 g
450 g
+ 3